A La Carte Menu

Starters

Brocolli & Cornish Blue Cheese Soup served with Crusty Bread £5.50

Smooth Duck Liver & Bacon Parfait served with House Chutney &  Toast £6.00

Mixed Marinated Olives with Balsamic & Rapeseed Oil & Charred Toast £5.50

Cornish King Scallops with Textures of Cauliflower & Black Pudding Crumnb £8.00

Pan Fried Pigeon Breast served on a Dorset Blue Vinnie Risotto £6.00

Mains

 Lovett Pie of The Day served with Garlic Pomme Puree, Purple Sprouting Brocolli, Honey Roasted Chantenay Carrotts & Gravy £13.00

Smoked Salmon, King Proawns & Petit Pois Linguini £14.00

Roast Butternut Squash, Sage & Gorgonzola Risotto £14.00

Oxtail, wild Mushroom & Celeria Lasagne, Hand Cut Chips, Horseradish & Celeriac Remoulade & Garlic Bread £14.00

8oz Rib Eye Steak with Confit Tomato, Flat Mushroom, Hand Cut Chips & Green Peppercorn Sauce £19.95

8oz Rump Steak with Confit Tomato, Flat Mushroom, Hand Cut Chips & Green Peppercorn Sauce £19.00

Old Manor Cheese Burger in a Brioche Bun with Baby Gem, Tomato & Mustard Mayo served with Hand Cut Chips & Coleslaw £13.25

Beer Battered Fish of the Day served with Garden Peas, Hand Cut Chips & Tartar Sauce £13.25



Sides - All at £2.50 each

Homemade Garlic Bread

Garlic Mushrooms

Hand Cut Chips

Mixed Leaf Salad

 

FOR ALLERGY ADVISE PLEASE SPEAK TO YOUR SERVER

Please note... This menu is subject to change, on the day.